 | English Breakfast Whole Leaf TeaDetails...
English Breakfast tea is a blend of the finest black whole leaf teas from Assam and Indonesia. Quite firm and tight, medium to full bodied, with a dark brown liquor.
4 ounces | $17.00
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A legend says that freshly plucked tea leaves dropped by a hunting man, turned into a tea of distinctive flavor and character through overnight withering and fermentation. Nowadays withered in the sun and turned in bamboo baskets, these bold whole leaves develop a mild, sweetbread-like flavor. Medium bodied, with a golden-brown colored liquor and light floral nutty taste. Subject to global limited availability.
4 ounces | $17.00
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Our majestic blend of Chinese green and white teas presents an incredible taste experience. The scent of sweet apples in conjunction with freshly baked cream-caramel cakes reminds one of a traditional home made apple pie. (Contains traces of dairy product.)
4 ounces | $17.00
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 | Green Darjeeling Whole Leaf TeaDetails...
This estate located in the West Valley of Darjeeling, is one of the oldest tea plantations in the region. Tea produced from this estate is a well-sized whole leaf, light to medium bodied cup, golden green liquor and very mild aromatic flavor and taste. Taste the sensation of this special green Darjeeling.
4 ounces | $27.00
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 | Green Ginger Whole Leaf TeaDetails...
Green tea from China and Ceylon. The dominant spiciness of ginger root and the defying subtleness, endorsed by a light Bancha, almost makes it an everyday tea. Pure, straight and distinct – that’s how this ginger tea tastes.
4 ounces | $17.00
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